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This aromatic variety, native to Tamil Nadu, Seeraga Samba is typically used as Biryani rice when milled raw, rather than boiled. Vijayalakshmi has gotten her harvest boiled and milled for use as a rice for meals.

Inputs used during cultivation:
Fish Amino Acid - Meen Amilam
Jeevamrutham 
Neem Oil
Neem Cake
Groundnut Cake

ஆர்கானிக் வாசனை சீரக சம்பா புழுங்கல் அரிசி
தயாரிப்பவர்: விஜயலக்ஷ்மி, ஶ்ரீராம் தோட்டம், கல்லிடைக்குறிச்சி

Organic Boiled Vaasanai Seeraga Samba by Sri Ram Thottam, Kallidaikuruchi

We are a group of organic farmers in the Ambasamudram Taluk of Tirunelveli District in Tamil Nadu selling Pure Organic Produce direct-to-customer exclusively via this website.

We are not yet certified organic by any agency. We believe that we are taking efforts beyond the standards set by them. We would love to demonstrate this to you if and when you get a chance to visit our farm. Quite a few of the ingredients are foraged from or cultivated at our farm. What we can’t grow yet, we try our best to source, from trustworthy sources, some organic and some are not.

We pack in either palm leaf woven boxes or pouches made out of old newspaper + waste cloth for dry produce. We use plastic bottles for ghees, oils and honey. We use glass bottles for pickles, jams and other preserved produce. Please share with your friends, family or neighbours, if you think the quantity is too much. After all, sharing is caring. These products are perfect for gifting to loved ones as well.

Soil health is our first priority. We want to bring to you unique local value-added products which are now difficult to source.

We blog our experiences and journey on the website www.vivasayeeslife.com

FSSAI Registration number 22421491000066
GST No. 33ABCPI2383P1ZH

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